The Heights Food Hall, located at Wisconsin Place in Chevy Chase, is scheduled to open on Monday, December 11. Taking over the former spaces of Anthropologie and PF Chang’s on the 5400 block of Wisconsin Ave, The Heights aims to cater to both indoor and outdoor dining preferences, operating every day from 11 am to Midnight.
Managed by the Common Plate Hospitality (CPH) group, the food hall is designed to feature diverse offerings, including a full-service restaurant (Urbano), a full-service bar (The Heights Bar), a speakeasy (The Turncoat), and eight local food stalls. Notably, one of the stalls has been selected through Urbano’s “Stall Wars” competition.
Culinary options include a unique sushi concept by James Beard-nominated Chef Kevin Tien of Moon Rabbit, showcasing his expertise. Chef Priya Ammu will present DC Dosa, known for its popular and naturally vegan Indian street food. Additionally, the food hall will host Supreme BBQ, offering locally acclaimed Texas-inspired Barbeque, and AunTea Boba, providing boba tea.
Local favorite Mimi’s Handmade Ice Cream will be part of the lineup, offering soft serve and cookies made in-store with locally sourced ingredients, along with pint-sized ice cream options.
Stay tuned for further updates as more details become available.
Featured image courtesy of The Heights
