DIG will be marking the grand opening of its inaugural location in Maryland, situated at 4733 Elm St, Bethesda, MD 20814, on Friday, February 23rd.
DIG, formerly known as Dig Inn, is excited to announce the opening of its first Maryland location. This new venture will be housed in the space most recently occupied by Mexicue until 2022, previously Gusto Farm to Street until 2020, and Kraze Burger until 2014. To celebrate this milestone, DIG will be offering complimentary plates from a limited menu on Friday, February 23rd, between 11am and 8pm. While donations are encouraged, they are not mandatory. However, it’s important to note that the offer is subject to food availability and limited to one plate per person. Additionally, drinks will be available for purchase during the event.
About DIG: “DIG is an upscale fast-casual brand serving seasonal comfort food. With over 30 restaurants across the Northeast and plans for expansion, DIG’s menu offers veg-forward seasonal comfort food, including plates, bowls, salads, plus desserts made from scratch. Each restaurant is run by a chef and an entire culinary team, all dedicated to cooking from scratch all day.”
Image courtesy of @Diginn on instagram
